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Mary Pickford Cocktail
Indulge in the delightful Mary Pickford cocktail, a vibrant tribute to the iconic actress of the silent film era. This refreshing rum-based drink combines the tropical sweetness of pineapple juice with the unique nuttiness of maraschino liqueur and a splash of grenadine for a beautiful sunset hue. Perfect for a summer gathering or a sophisticated evening in, the Mary Pickford cocktail is sure to transport your taste buds to a sun-kissed paradise.
Ingredients
- White rum
- 2 ounces
- Pineapple juice
- 1 ounce
- Maraschino liqueur
- 1/2 ounce
- Grenadine
- 1/2 ounce
- Pineapple wedge
- 1, for garnish
- Maraschino cherry
- 1, for garnish
- Ice
- as needed
Instructions
- Fill a cocktail shaker with ice to chill.
- Pour in the white rum, pineapple juice, maraschino liqueur, and grenadine.
- Secure the shaker lid and shake vigorously for about 15 seconds until well chilled.
- Strain the cocktail into a chilled glass of your choice.
- Garnish with a maraschino cherry and a pineapple wedge for an elegant touch.
- Serve immediately and enjoy the tropical flavors!
Tips
- For a frozen variation, blend all ingredients with ice until smooth and serve in a tall glass.
- Experiment with different types of rum, such as spiced rum, for a unique twist.
- For a non-alcoholic version, substitute the rum with coconut water or a splash of soda water for a refreshing mocktail.
Dietary Information
Servings: 1 Dish Type: Cocktail Prep Time: 5 minutes Calories: 210 Fat: 0g Carbs: 23g Protein: 0g Sodium: 5mg Sugar: 20g
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