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Meze Platter - A Mediterranean Delight
Embrace the vibrant spirit of Mediterranean cuisine with this delectably assembled Meze Platter. Tantalize your taste buds with a delightful assortment of dips, spreads, and fresh produce. This platter is perfect for social gatherings or a casual dinner, offering a little something for everyone.
Servings: 4
Ingredients
- Pita bread
- 1 package, cut into triangles
- Red onion
- 1 medium, thinly sliced
- Cucumber
- 1 large, sliced into half-moons
- Cherry tomatoes
- 1 cup, halved
- Feta cheese
- 200 grams, crumbled
- Olives
- 1 cup, pitted and halved
- Baba ganoush
- 1 cup
- Tzatziki
- 1 cup
- Hummus
- 1 cup
Instructions
- Begin by arranging three small bowls on a large platter for the hummus, tzatziki, and baba ganoush.
- Pour each dip into its designated bowl.
- Next, distribute the pitted and halved olives across the platter.
- Scatter the crumbled feta cheese around the platter, ensuring it's evenly spread out.
- Add the halved cherry tomatoes, sliced cucumber, and thinly sliced red onion to the platter.
- Finally, arrange the sliced pita bread around the edges of the platter, allowing for easy dipping.
- Serve immediately and enjoy the burst of Mediterranean flavors!
Dietary Information
Servings: 4 • Dish Type: Appetizer • Prep Time: 20 minutes • Cook Time: 0 minutes • Calories: 400 • Fat: 20g • Carbs: 40g • Protein: 15g • Sodium: 800mg • Sugar: 8g
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