
Microwave Sweet Potato Fries
These crispy and flavorful sweet potato fries are made in the microwave for a quick and easy snack or side dish.
Ingredients
- Black pepper (1/4 teaspoon)
- Garlic powder (1/2 teaspoon)
- Paprika (1/2 teaspoon)
- Salt (1/2 teaspoon)
- Olive oil (1 tablespoon)
- Sweet potatoes (2 medium-sized)
Instructions
- Wash and scrub the sweet potatoes, then cut them into thin fry-like strips.
- In a large microwave-safe bowl, toss the sweet potato strips with olive oil, salt, paprika, garlic powder, and black pepper until well coated.
- Spread the seasoned sweet potato strips in a single layer on a microwave-safe plate.
- Microwave on high for 5 minutes, then carefully flip the fries and microwave for an additional 3-5 minutes until crispy and golden brown.
- Remove from the microwave and let cool for a few minutes before serving.
- Serve the microwave sweet potato fries as a delicious snack or side dish.
Dietary Information
Dish Type: Side Dish • Prep Time: 5 minutes • Cook Time: 10 minutes • Calories: 150 • Fat: 5g • Carbs: 25g • Protein: 2g • Sodium: 200mg • Sugar: 5g