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Teresa's Recipes • Mint Chocolate Chip Milkshake

Mint Chocolate Chip Milkshake - Savor the divine blend of cool mint and silky chocolate with this luxurious milkshake. This drink screams indulgence with its velvety vanilla ice crea

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Mint Chocolate Chip Milkshake

Savor the divine blend of cool mint and silky chocolate with this luxurious milkshake. This drink screams indulgence with its velvety vanilla ice cream foundation, punctuated by refreshing mint leaves and crunchy chocolate chips. Topped with fluffy whipped cream and a generous drizzle of rich chocolate syrup, it's the ultimate treat for your taste buds. Originating in the 1880s as a wholesome, health-promoting concoction, the milkshake has evolved into the decadent dessert we know and love today. This Mint Chocolate Chip variation gives a nod to the classic American diner experience, with a refreshing twist.

Serves 2

Ingredients

Vanilla ice cream
2 cups
Whole milk
1 cup
Fresh mint leaves
10-12 leaves
Semi-sweet chocolate chips
1/2 cup
Whipped cream
as needed for topping
Chocolate syrup
as needed for drizzle
Additional mint leaves and chocolate chips
as needed for garnish

Instructions

  1. Start by placing 2 cups of vanilla ice cream, 1 cup of milk, 10-12 fresh mint leaves, and 1/2 cup of semi-sweet chocolate chips into your blender.
  2. Blend these ingredients together until you achieve a smooth and creamy consistency.
  3. Once blended, pour the milkshake mixture evenly into your desired glasses.
  4. Add a generous dollop of whipped cream on top of each milkshake.
  5. Following this, artistically drizzle chocolate syrup over the whipped cream.
  6. For the final touch, garnish with additional mint leaves and chocolate chips as desired.
  7. Serve the milkshakes immediately for the best taste and enjoy the refreshing, chocolaty goodness!

Tips

  • 💡 For a vegan version, use dairy-free ice cream and a plant-based milk.
  • 💡 For an extra minty flavor, add a drop of peppermint extract to the blender.
  • 💡 If fresh mint leaves aren't available, you can substitute with 1/4 teaspoon of mint extract.

Dietary Information

Servings: 2 Dish Type: Dessert Prep Time: 10 minutes Cook Time: 0 minutes Calories: 520 Fat: 25g Carbs: 68g Protein: 9g Sodium: 180mg Sugar: 56g

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