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Teresa's Recipes • Mint Julep

Mint Julep - Transport yourself to the heart of Kentucky with this quintessential Mint Julep recipe. A well-balanced blend of sharp bourbon, refreshing mint, and s

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Mint Julep

Transport yourself to the heart of Kentucky with this quintessential Mint Julep recipe. A well-balanced blend of sharp bourbon, refreshing mint, and sweet sugar, all muddled together, served over a bed of crushed ice. This classic cocktail is not just a drink, it's a southern tradition, famously associated with the Kentucky Derby since 1938.

Serves 1

Ingredients

Fresh mint leaves
10-12 leaves, plus extra sprigs for garnish
Crushed ice
as needed
Bourbon
2 ounces
Granulated sugar
1-2 teaspoons, according to taste

Instructions

  1. In a sturdy glass or silver julep cup, add the mint leaves and sugar.
  2. Using a muddler or the back of a spoon, gently muddle the mint leaves and sugar together until the leaves release their aroma and the sugar begins to dissolve.
  3. Pour in the bourbon. Stir the mixture until the sugar is fully dissolved.
  4. Fill the glass to the brim with crushed ice. Stir the cocktail until the glass becomes frosty on the outside.
  5. Garnish with a sprig of fresh mint, lightly slapped between your hands to release its aroma.
  6. Serve immediately with a straw, ensuring it is positioned near the mint sprig for the most aromatic sips.
  7. Enjoy this refreshing cocktail on a hot summer day or during a Kentucky Derby party!

Tips

  • 💡 To make a simple syrup instead of using granulated sugar, dissolve equal parts of sugar and water over medium heat. Allow it to cool before use. This can result in a smoother cocktail.
  • 💡 Choose a high-quality bourbon for the best flavor. Traditional mint juleps are made with Kentucky bourbon.
  • 💡 The type of glassware you use can enhance your mint julep experience. A traditional silver or pewter julep cup is ideal as it gets frosty quickly.

Dietary Information

Servings: 1 Dish Type: Drink Prep Time: 5 minutes Calories: 180 Fat: 0g Carbs: 4g Protein: 0g Sodium: 1mg Sugar: 4g

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