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Mint Julep Sour
Dive into a refreshing experience with the Mint Julep Sour, where the boldness of bourbon meets the crispness of fresh mint and the tartness of lemon. This cocktail is a delightful twist on the traditional Mint Julep, famously enjoyed at the Kentucky Derby, an event that celebrates southern hospitality and charm. With its frothy texture from the egg white and a touch of sweetness from simple syrup, this drink is perfect for warm summer evenings or any occasion that calls for a revitalizing sipper. Raise your glass and toast to the spirited flavors that evoke the essence of Southern traditions!
Servings: 1
Ingredients
- Fresh mint leaves
- 10-12 leaves, plus a sprig for garnish
- Bourbon
- 2 ounces
- Fresh lemon juice
- 3/4 ounce
- Simple syrup
- 1/2 ounce
- Egg white
- 1
- Crushed ice
- to fill shaker and glass
Instructions
- In a sturdy cocktail shaker, gently muddle the fresh mint leaves with a muddler or the back of a spoon to release their fragrant oils. Be careful not to shred the leaves too much, as you want to retain their freshness.
- Add the bourbon, freshly squeezed lemon juice, simple syrup, and egg white into the shaker.
- Fill the shaker to the brim with crushed ice, allowing the ingredients to chill thoroughly.
- Shake vigorously for about 30 seconds. This blends the ingredients well and aerates the egg white, creating a luscious frothy texture.
- Strain the cocktail mixture into a glass filled to the top with more crushed ice, ensuring a refreshing and cold drink.
- Garnish the cocktail with a sprig of mint for an aromatic and visually appealing finish.
- Serve immediately and savor the invigorating flavors of your homemade Mint Julep Sour!
Dietary Information
Servings: 1 • Dish Type: Cocktail • Prep Time: 10 minutes • Calories: 220 • Fat: 0g • Carbs: 15g • Protein: 2g • Sodium: 5mg • Sugar: 10g
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