Mitsuya Cider

Mitsuya Cider

Mitsuya Cider is a popular Japanese carbonated soft drink produced by Asahi Soft Drinks. This recipe will guide you to make a homemade version of this refreshing beverage.

Ingredients

  • Ginger (1 teaspoon, grated)
  • Apple juice (1/4 cup)
  • Lemon juice (1/4 cup)
  • Sugar (1 cup)
  • Carbonated water (4 cups)

Instructions

  1. In a large pitcher, combine the sugar, lemon juice, apple juice, and grated ginger.
  2. Stir until the sugar is completely dissolved.
  3. Add the carbonated water and stir gently to combine.
  4. Chill in the refrigerator for at least 1 hour before serving.
  5. Serve over ice and enjoy your homemade Mitsuya Cider.

Dietary Information

Dish Type: Beverage • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 120 • Fat: 0g • Carbs: 30g • Protein: 0g • Sodium: 10mg • Sugar: 30g