Teresa's Recipes
Classic Mojito
Transport yourself to the sun-soaked beaches of Cuba with this refreshing Classic Mojito. This cocktail marries the bright zest of freshly squeezed lime with the aromatic essence of mint, creating a cooling drink that’s perfect for any occasion. The sweet simplicity of sugar mingles with the crisp fizz of soda water, making each sip a delightful escape. Whether you're lounging by the pool or hosting a summer gathering, this mojito is sure to be a crowd-pleaser!
Ingredients
- 10-12 leaves, plus extra for garnish Fresh mint leaves
- 1, juiced Lime
- 1-2 tablespoons (to taste) Simple syrup
- 2 ounces White rum
- to top off Club soda
- crushed or cubed, as needed Ice
- for garnish Lime wedge
Dietary Notes
- Servings: 1
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Calories: 150
- Fat: 0g
- Carbs: 15g
- Protein: 0g
- Sodium: 5mg
- Sugar: 12g
Instructions
- In a sturdy glass, muddle the fresh mint leaves with the freshly squeezed lime juice to release the essential oils from the mint.
- Add the white rum and simple syrup to the glass, adjusting the amount of syrup based on your preferred sweetness.
- Fill the glass with crushed or cubed ice, packing it gently to keep the drink chilled.
- Top off the drink with club soda, pouring gently to maintain the fizz, and stir lightly to combine all the ingredients without bruising the mint.
- Garnish with a sprig of mint and a lime wedge for an added touch of freshness.
- Serve immediately and enjoy the vibrant flavors of this classic cocktail!
Tips
- For a twist, try adding fresh fruit such as strawberries or mango to the muddling process for a fruity Mojito variation.
- If you prefer a lower-calorie option, consider using a sugar substitute for the simple syrup.