Teresa

Teresa's Recipes • Delicious Muesli with Greek Yogurt

Delicious Muesli with Greek Yogurt - Start your day with a delightful bowl of Muesli with Greek Yogurt, a wholesome breakfast that combines the nutty flavors of rolled oats, crunchy mixed

Want more deliciousness? Follow me on X @TeresasRecipes

Delicious Muesli with Greek Yogurt

Start your day with a delightful bowl of Muesli with Greek Yogurt, a wholesome breakfast that combines the nutty flavors of rolled oats, crunchy mixed nuts, and the sweetness of fresh and dried fruits. This dish not only fuels your morning but also provides a satisfying crunch and creamy texture, making each bite a delightful experience. With origins tracing back to Switzerland in the early 1900s, muesli has evolved into a beloved breakfast staple around the world, known for its health benefits and versatility. This recipe can easily be customized to suit your taste preferences or whatever ingredients you have on hand.

Serves 2

Ingredients

Rolled oats
1 cup
Mixed nuts (almonds, walnuts, etc.)
1/2 cup, chopped
Dried fruits (raisins, apricots, etc.)
1/2 cup, chopped
Seeds (chia, sunflower, etc.)
1/4 cup
Greek yogurt
2 cups
Honey
2 tablespoons
Fresh fruits (berries, banana, etc.)
1 cup, sliced

Instructions

  1. In a large bowl, combine the rolled oats, mixed nuts, dried fruits, and seeds. Stir well to ensure everything is evenly mixed.
  2. Drizzle the honey over the mixture and toss to combine, ensuring the oats and nuts are lightly coated.
  3. Divide the muesli mixture into two bowls or jars for easy serving.
  4. Top each bowl with one cup of Greek yogurt, spreading it evenly over the muesli.
  5. Add a generous amount of fresh fruits on top of the yogurt for added flavor and nutrition.
  6. Serve immediately for a crunchy texture, or cover and refrigerate overnight to allow the oats to soak, resulting in a softer texture.

Tips

  • 💡 For a vegan option, substitute Greek yogurt with plant-based yogurt and use maple syrup instead of honey.
  • 💡 Feel free to swap out the nuts and fruits based on your preferences or seasonal availability.
  • 💡 Add a sprinkle of cinnamon or vanilla extract for an extra flavor boost.

Dietary Information

Servings: 2 Dish Type: Breakfast Prep Time: 10 minutes Cook Time: 0 minutes Calories: 400 Fat: 15g Carbs: 55g Protein: 20g Sodium: 100mg Sugar: 20g

Finding side dishes...

Selecting wines...

Reviews

Share Your Experience

0/1000 characters

Your Review

Want to share your experience with this recipe?

Sign in to Leave a Review

Community Reviews

Loading community reviews...