Nectarine and Blueberry Daiquiri

Nectarine and Blueberry Daiquiri

Experience a taste of the tropics with this Nectarine and Blueberry Daiquiri. Ripe, juicy nectarines and plump blueberries create a delightful blend of sweetness and tartness, while the rum adds a kick that will transport you straight to a Caribbean beach. The fresh mint garnish not only adds an aromatic touch but also a refreshing aftertaste. This cocktail is the perfect companion for a warm summer evening.

Servings: 2

Ingredients

  • Fresh mint leaves (4-6 leaves for garnish)
  • Ice cubes (1 cup)
  • White rum (2 ounces)
  • Simple syrup (1 ounce)
  • Lime juice (1 ounce, freshly squeezed)
  • Blueberries (1/2 cup, fresh)
  • Nectarines (1 large, pitted and sliced)

Instructions

  1. Prepare all the ingredients. Pit the nectarine and slice it into quarters.
  2. In a blender, add the nectarines, blueberries, freshly squeezed lime juice, simple syrup, rum, and ice cubes.
  3. Blend the mixture on high speed until it is smooth and well combined. Ensure there are no chunks left.
  4. Pour the blended mixture into your chosen daiquiri glasses.
  5. Garnish each glass with fresh mint leaves. For an added touch, skewer a few blueberries and a slice of nectarine on a cocktail stick and place it in the glass.
  6. Serve immediately to enjoy the full flavor and chill of this refreshing cocktail.

Dietary Information

Servings: 2 • Dish Type: Cocktail • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 200 • Fat: 0g • Carbs: 25g • Protein: 1g • Sodium: 10mg • Sugar: 22g