Nectarine and Plum Salsa

Name: Nectarine and Plum Salsa
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Cumin', 'amount': '1/4 teaspoon'}; {'ingredient': 'Black pepper', 'amount': '1/4 teaspoon'}; {'ingredient': 'Salt', 'amount': '1/2 teaspoon'}; {'ingredient': 'Jalapeno', 'amount': '1, seeded and finely chopped'}; {'ingredient': 'Lime juice', 'amount': '2 tablespoons'}; {'ingredient': 'Cilantro', 'amount': '1/4 cup, chopped'}; {'ingredient': 'Red onion', 'amount': '1/4 cup, finely chopped'}; {'ingredient': 'Plums', 'amount': '2, diced'}; {'ingredient': 'Nectarines', 'amount': '2, diced'}

This refreshing and flavorful salsa is made with ripe nectarines, plums, and a combination of herbs and spices.

Ingredients

Cumin (1/4 teaspoon)
Black pepper (1/4 teaspoon)
Salt (1/2 teaspoon)
Jalapeno (1, seeded and finely chopped)
Lime juice (2 tablespoons)
Cilantro (1/4 cup, chopped)
Red onion (1/4 cup, finely chopped)
Plums (2, diced)
Nectarines (2, diced)

Instructions

In a medium bowl, combine the diced nectarines, plums, red onion, cilantro, jalapeno, lime juice, salt, black pepper, and cumin.
Mix well until all the ingredients are evenly combined.
Taste and adjust the seasoning if needed.
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled as a topping for grilled chicken, fish, or as a dip with tortilla chips.

Dietary Information

Dish Type: Appetizer • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 80 • Fat: 0g • Carbs: 20g • Protein: 1g • Sodium: 5mg • Sugar: 15g

Nectarine and Plum Salsa

Ingredients

Instructions

Dietary Information

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