
Nectarine and Raspberry Margarita
Take your palate on a tropical vacation with this mouthwatering Nectarine and Raspberry Margarita. The sweet freshness of ripe nectarines beautifully harmonizes with the zesty tanginess of raspberries, creating a vibrant blend that perfectly encapsulates the spirit of summer. This fruity twist on the traditional margarita, hailing from Mexico, is not only refreshing but also a visual delight, with its stunning sunset-like color palette.
Servings: 4
Ingredients
- Lime wedges (1 lime's worth, plus extra for garnishing)
- Salt (1 tablespoon, for rimming glasses)
- Ice (1 cup)
- Agave syrup (2 tablespoons)
- Fresh lime juice (1/3 cup)
- Triple sec (1/2 cup)
- Tequila (1 cup)
- Fresh raspberries (1 cup)
- Ripe nectarines (2, pitted and quartered)
Instructions
- Start by preparing your glasses. Rub a lime wedge around the rim of each glass, then dip the rim in salt. Set the glasses aside.
- In a blender, add the quartered nectarines, fresh raspberries, tequila, triple sec, fresh lime juice, agave syrup, and ice.
- Blend until the mixture is smooth and well combined. If you prefer a chunkier consistency, blend for a shorter time. For a smoother drink, blend longer.
- Pour the margarita mixture into the prepared glasses, dividing evenly.
- Garnish with extra lime wedges and a few fresh raspberries on top. If you like, you can also add a small nectarine slice for an extra touch.
- Serve immediately and enjoy the refreshing taste of summer!
Dietary Information
Servings: 4 • Dish Type: Drink • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 250 • Fat: 0g • Carbs: 26g • Protein: 1g • Sodium: 10mg • Sugar: 20g