Teresa's Recipes
Nectarine and Raspberry Sangria
Experience the essence of summer with our refreshing Nectarine and Raspberry Sangria! This vibrant concoction marries the sweet, juicy nectarines with the tartness of fresh raspberries, all harmonized by the crispness of white wine and zesty citrus notes. A splash of orange liqueur adds a delightful twist that elevates this drink to a true celebration of flavor. Perfect for warm evenings, picnics, or festive gatherings, this sangria encapsulates the spirit of conviviality that originates from Spain, where it was traditionally crafted to make wine more approachable and enjoyable. Sip and savor the sunshine with each glass filled with the essence of summer!
Ingredients
- 1/2 cup, for garnish Fresh mint leaves
- As needed for serving Ice
- 2 cups, chilled Club soda
- 1, sliced Lime
- 1, sliced Lemon
- 1/2 cup Orange liqueur
- 1 bottle (750ml) Crisp white wine
- 1 cup Fresh raspberries
- 2, pitted and sliced Nectarines
Dietary Notes
- Servings: 6
- Dish Type: Beverage
- Prep Time: 15 minutes
- Chill Time: 1 hour (or longer)
- Calories: 200
- Fat: 0g
- Carbs: 25g
- Protein: 0g
- Sodium: 15mg
- Sugar: 10g
Instructions
- In a large pitcher, combine the sliced nectarines, fresh raspberries, lemon slices, and lime slices. Using a muddler or the back of a wooden spoon, gently muddle the fruit to release some of their juices and flavors.
- Pour in the white wine and orange liqueur, stirring gently to combine all the ingredients. Make sure the fruit is well distributed throughout the mixture.
- Cover the pitcher and refrigerate for at least 1 hour to allow the flavors to meld together. For the best results, let it chill for 4 hours or even overnight.
- When ready to serve, add the chilled club soda to the mixture, stirring gently to incorporate without losing the fizz.
- Fill glasses with ice and pour the sangria over the ice, ensuring each glass is filled with plenty of fruit.
- Garnish each glass with a few fresh mint leaves for a refreshing touch and extra aroma.
- Enjoy your sangria chilled and share the joy with friends!
Tips
- For a sweeter sangria, you can add a tablespoon of agave syrup or simple syrup to the mixture.
- Feel free to substitute the nectarines with peaches for a different flavor profile.
- Experiment with different types of berries or add a splash of fruit juice for extra richness.