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Nectarine Daiquiri Delight
Welcome the summer heat with our Nectarine Daiquiri Delight. This lush cocktail is a fusion of ripe, juicy nectarines, a splash of white rum, a hint of lime, and a dash of homemade simple syrup. Garnished with refreshing mint leaves, this drink is a tropical vacation in a glass. Originating from the beautiful island of Cuba, this Daiquiri variation brings a fruity twist to the traditional rum-lime-sugar trio.
Servings: 2
Ingredients
- Fresh mint leaves
- 4-5 (for garnish)
- Ice cubes
- 1 cup
- Homemade simple syrup
- 1/2 cup (1/2 cup sugar and 1/2 cup water boiled and cooled)
- Fresh lime juice
- 1/4 cup
- White rum
- 1 cup
- Fresh nectarines
- 2 large, pitted and sliced
Instructions
- Prepare the simple syrup: In a small saucepan, combine 1/2 cup of sugar and 1/2 cup of water. Bring to a simmer over medium heat, stirring until the sugar is dissolved. Remove from heat and let it cool.
- In a blender, combine the sliced nectarines, white rum, fresh lime juice, cooled simple syrup, and ice cubes.
- Blend the mixture until it reaches a smooth and frothy consistency.
- Pour the blended mixture into your favorite cocktail glasses.
- Garnish each glass with fresh mint leaves for a refreshing aroma and a pop of color.
- Serve immediately and savor the tropical flavors. Enjoy!
Dietary Information
Servings: 2 • Dish Type: Drink • Prep Time: 10 minutes • Cook Time: 5 minutes • Calories: 350 • Sugar: 36g
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