
Nectarine Parfait
Experience a symphony of flavors with this delightful Nectarine Parfait. It's a harmonious blend of juicy nectarines, rich Greek yogurt, and a sweet drizzle of honey, all layered together with a crunchy granola. The hint of fresh mint provides a refreshing twist to this classic favorite. This light and satisfying dessert, originating from France in the 19th century, is perfect for a summer treat or a grand finale to a special meal.
Servings: 2
Ingredients
- Fresh mint leaves (a handful for garnish)
- Granola (1 cup)
- Honey (2 tablespoons)
- Greek yogurt (2 cups)
- Nectarines (2, ripe and thinly sliced)
Instructions
- Start by thinly slicing the ripe nectarines.
- Take a clear glass or jar, and begin by placing a layer of sliced nectarines at the bottom.
- Follow this with a generous layer of Greek yogurt.
- Drizzle the honey evenly over the yogurt layer, ensuring that it permeates through the yogurt for a sweet surprise.
- Sprinkle a layer of granola over the honey for a satisfying crunch.
- Repeat these layers until the glass or jar is filled, ending with a layer of granola on top.
- Garnish with a few fresh mint leaves for a refreshing aroma and an aesthetic appeal.
- Serve the parfait immediately to maintain the crunch of the granola and enjoy the luscious layers of this delightful dessert.
Dietary Information
Servings: 2 • Dish Type: Dessert • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 350 • Fat: 10g • Carbs: 55g • Protein: 15g • Sodium: 75mg • Sugar: 30g