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New Orleans Fizz
Step into the spirited atmosphere of New Orleans with the New Orleans Fizz, a cocktail that embodies the city's vibrant culture and rich history. This classic drink, which dates back to the early 1900s, combines the crisp botanicals of gin with the zesty brightness of freshly squeezed lemon juice and a delicate touch of floral orange flower water. The addition of egg white creates a luscious froth that dances atop the drink, making it a visual delight as much as a refreshing sip. Perfect for warm evenings or lively gatherings, the New Orleans Fizz is a celebration of flavor and tradition, inviting you to toast to life’s joyous moments!
Ingredients
- Gin
- 2 ounces
- Freshly squeezed lemon juice
- 1 ounce
- Simple syrup
- 3/4 ounce
- Orange flower water
- 1/4 teaspoon
- Egg white
- 1
- Club soda
- to top
- Ice
- for shaking and serving
- Lemon twist
- for garnish
Instructions
- In a cocktail shaker, combine the gin, freshly squeezed lemon juice, simple syrup, orange flower water, and egg white.
- Seal the shaker and shake vigorously without ice for about 30 seconds to emulsify the egg white, creating a frothy texture.
- Add ice to the shaker and shake again for another 15-20 seconds to chill the mixture thoroughly.
- Fill a Collins glass with fresh ice and strain the cocktail mixture into the glass, allowing the froth to settle beautifully on top.
- Carefully top the drink with club soda to add a refreshing fizz.
- Garnish with a lemon twist, elegantly perched on the rim of the glass.
- Serve immediately and enjoy the effervescence of this classic New Orleans cocktail!
Tips
- For a sweeter cocktail, adjust the amount of simple syrup to your taste.
- Experiment with different gin brands to find the one that best suits your palate.
- To make a non-alcoholic version, replace gin with a non-alcoholic gin alternative and enjoy the same refreshing experience.
Dietary Information
Servings: 1 Dish Type: Cocktail Prep Time: 5 minutes Calories: 210 Fat: 0g Carbs: 5g Protein: 1g Sodium: 10mg Sugar: 3g
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