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Nijmegen Night Sky Coffee
Experience the deep, velvety richness of Nijmegen Night Sky Coffee, a tantalizingly decadent beverage. Named after the breathtaking night sky of Nijmegen, a city known for its vibrant coffee culture in the Netherlands, this drink brings together the boldness of coffee, the luxurious taste of dark chocolate, and the creamy sweetness of whipped cream. Perfect for a cozy evening, it's like a warm blanket wrapped around you in every sip.
Servings: 1
Ingredients
- Whole milk
- 1 cup
- Dark chocolate
- 60 grams, finely chopped
- Pure vanilla extract
- 1/2 teaspoon
- Strong brewed coffee
- 1 cup
- Whipped cream
- for topping
- Cocoa powder
- for dusting
Instructions
- In a small saucepan, heat the milk over medium heat until it's hot but not boiling.
- Add the finely chopped dark chocolate to the hot milk, stirring until it's completely melted and the mixture is smooth.
- Remove the saucepan from heat and stir in the vanilla extract.
- Pour the strong brewed coffee into a large mug.
- Slowly pour the chocolate milk mixture into the coffee, stirring gently to combine them together.
- Top your coffee with a generous dollop of whipped cream.
- Finish off by dusting the whipped cream with a little cocoa powder.
- Serve your Nijmegen Night Sky Coffee hot and savor the blend of flavors in every sip.
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 10 minutes • Cook Time: 5 minutes • Calories: 250 • Fat: 12g • Carbs: 27g • Protein: 7g • Sodium: 105mg • Sugar: 20g
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