Decadent Nutella Malt Milkshake

Decadent Nutella Malt Milkshake

Treat your taste buds to an irresistibly rich and creamy Nutella malt milkshake. This indulgent delight is a perfect fusion of velvety vanilla ice cream and the irresistible hazelnut-chocolate charm of Nutella, all brought together by the nostalgic twist of malted milk powder. It's more than just a milkshake—it's an experience of luxurious sweetness that takes you back to the classic malt shops of the 1950s.

Servings: 2

Ingredients

  • Hazelnuts (2 tablespoons, finely chopped)
  • Chocolate syrup (2 tablespoons)
  • Whipped cream (to taste)
  • Malted milk powder (2 tablespoons)
  • Milk (1 cup)
  • Vanilla ice cream (2 cups)
  • Nutella (1/2 cup)

Instructions

  1. In a blender, combine the Nutella, vanilla ice cream, milk, and malted milk powder. The malted milk powder gives a classic, nostalgic flavor to the shake while the Nutella adds a luxurious depth of chocolate and hazelnut.
  2. Blend the mixture until it becomes smooth and creamy. This should take about 1-2 minutes on medium speed.
  3. Pour the creamy milkshake into your favorite serving glasses.
  4. Top each glass generously with whipped cream, creating a fluffy cloud atop the chocolatey shake.
  5. Artfully drizzle chocolate syrup over the whipped cream, adding an extra layer of chocolate indulgence.
  6. Sprinkle the finely chopped hazelnuts on top, providing a delightful crunch that complements the smoothness of the shake.
  7. Serve immediately and enjoy the decadent sweetness of your Nutella malt milkshake. Remember to keep a spoon handy to scoop up every last bit of deliciousness.

Dietary Information

Servings: 2 • Dish Type: Dessert • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 690 • Fat: 30g • Carbs: 90g • Protein: 12g • Sodium: 250mg • Sugar: 70g