Oaxaca Old Fashioned

MEXICAN · COCKTAIL · SERVES 1

Experience the rich, smoky flavors of Oaxaca with this unique twist on the classic Old Fashioned cocktail. This delightful drink combines the earthy notes of mezcal with the sweetness of agave nectar and the aromatic complexity of Angostura bitters, creating a refreshing yet sophisticated beverage. Perfect for sipping in the evening or impressing guests at your next gathering, the Oaxaca Old Fashioned is a true celebration of Mexican spirits and cocktail culture.

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Ingredients

Original recipe serves 1

Ice
as needed
Orange peel
1 piece (for garnish)
Angostura bitters
2 dashes
Agave nectar
1/2 teaspoon
Mezcal
2 ounces

Instructions

  1. In a mixing glass, combine the mezcal, agave nectar, and Angostura bitters.
  2. Fill the mixing glass with ice and stir gently until the mixture is well chilled and properly diluted, about 30 seconds.
  3. Strain the cocktail into a rocks glass filled with fresh ice.
  4. Garnish with a twist of orange peel, expressing the oils over the drink before placing it in the glass.

Tips

  • 💡 For a smoky flavor variation, consider using a mezcal that has a higher level of smokiness.
  • 💡 Experiment with different bitters, such as chocolate or orange bitters, for a unique twist.
  • 💡 If you prefer a sweeter cocktail, adjust the amount of agave nectar to taste.

Dietary Information

Servings: 1 Dish Type: Cocktail Prep Time: 5 minutes Calories: 200 Fat: 0g Carbs: 10g Protein: 0g Sodium: 5mg Sugar: 5g

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Teresa's Recipes

Oaxaca Old Fashioned

Experience the rich, smoky flavors of Oaxaca with this unique twist on the classic Old Fashioned cocktail. This delightful drink combines the earthy notes of mezcal with the sweetness of agave nectar and the aromatic complexity of Angostura bitters, creating a refreshing yet sophisticated beverage. Perfect for sipping in the evening or impressing guests at your next gathering, the Oaxaca Old Fashioned is a true celebration of Mexican spirits and cocktail culture.

Serves 1 Prep 5 minutes Level easy Cuisine mexican Cocktail

Ingredients

  • as needed Ice
  • 1 piece (for garnish) Orange peel
  • 2 dashes Angostura bitters
  • 1/2 teaspoon Agave nectar
  • 2 ounces Mezcal

Dietary Notes

  • Servings: 1
  • Dish Type: Cocktail
  • Prep Time: 5 minutes
  • Calories: 200
  • Fat: 0g
  • Carbs: 10g
  • Protein: 0g
  • Sodium: 5mg
  • Sugar: 5g

Instructions

  1. In a mixing glass, combine the mezcal, agave nectar, and Angostura bitters.
  2. Fill the mixing glass with ice and stir gently until the mixture is well chilled and properly diluted, about 30 seconds.
  3. Strain the cocktail into a rocks glass filled with fresh ice.
  4. Garnish with a twist of orange peel, expressing the oils over the drink before placing it in the glass.

Tips

  • For a smoky flavor variation, consider using a mezcal that has a higher level of smokiness.
  • Experiment with different bitters, such as chocolate or orange bitters, for a unique twist.
  • If you prefer a sweeter cocktail, adjust the amount of agave nectar to taste.
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