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Crispy Onion and Cheese Baked Chicken Legs

Name: Crispy Onion and Cheese Baked Chicken Legs
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Chicken legs', 'amount': '4-6 pieces'}; {'ingredient': 'Olive oil', 'amount': '2 tablespoons'}; {'ingredient': 'Breadcrumbs', 'amount': '1 cup'}; {'ingredient': 'Cheddar cheese, shredded', 'amount': '1 cup'}; {'ingredient': 'Black pepper', 'amount': '1/2 teaspoon'}; {'ingredient': 'Salt', 'amount': '1 teaspoon'}; {'ingredient': 'Paprika', 'amount': '1 teaspoon'}; {'ingredient': 'Garlic powder', 'amount': '1 teaspoon'}; {'ingredient': 'Onion powder', 'amount': '1 teaspoon'}

Indulge in the savory delight of Crispy Onion and Cheese Baked Chicken Legs, where juicy chicken meets a crunchy, cheesy topping infused with aromatic spices. This dish not only brings comfort to your dinner table but also echoes the rustic charm of home-cooked meals from generations past. Inspired by traditional baked chicken recipes, this dish elevates the humble chicken leg into a flavorful feast that pairs beautifully with a side of mashed potatoes or a fresh salad.

Servings: 4-6

Ingredients

Chicken legs (4-6 pieces)
Olive oil (2 tablespoons)
Breadcrumbs (1 cup)
Cheddar cheese, shredded (1 cup)
Black pepper (1/2 teaspoon)
Salt (1 teaspoon)
Paprika (1 teaspoon)
Garlic powder (1 teaspoon)
Onion powder (1 teaspoon)

Instructions

Preheat the oven to 400°F (200°C).
In a small bowl, mix together onion powder, garlic powder, paprika, salt, and black pepper to create a spice blend.
Rub the spice mixture generously over each chicken leg, ensuring they are evenly coated for maximum flavor.
In a separate bowl, combine the shredded cheddar cheese and breadcrumbs, mixing until well combined.
Dip each seasoned chicken leg into the cheese and breadcrumb mixture, pressing firmly to ensure the coating adheres well.
Line a baking sheet with parchment paper and place the coated chicken legs on it, spaced evenly apart.
Drizzle the olive oil over the chicken legs, enhancing the flavor and helping the coating to crisp up beautifully.
Bake in the preheated oven for 35-40 minutes, or until the chicken is cooked through (internal temperature should reach 165°F/75°C) and the cheese topping is golden and crispy.
Remove from the oven and let cool slightly before serving. Enjoy your deliciously baked chicken legs hot!

Dietary Information

Servings: 4-6 • Dish Type: Main Course • Prep Time: 15 minutes • Cook Time: 40 minutes • Calories: 450 • Fat: 25g • Carbs: 15g • Protein: 35g • Sodium: 600mg • Sugar: 1g

Crispy Onion and Cheese Baked Chicken Legs

Servings: 4-6

Ingredients

Instructions

Dietary Information

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