Onion and Garlic Baked Chicken

Name: Onion and Garlic Baked Chicken
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Dried thyme', 'amount': '1/2 teaspoon'}; {'ingredient': 'Paprika', 'amount': '1/2 teaspoon'}; {'ingredient': 'Black pepper', 'amount': '1/2 teaspoon'}; {'ingredient': 'Salt', 'amount': '1 teaspoon'}; {'ingredient': 'Olive oil', 'amount': '2 tablespoons'}; {'ingredient': 'Garlic cloves', 'amount': '4, minced'}; {'ingredient': 'Onion', 'amount': '1 large, thinly sliced'}; {'ingredient': 'Chicken breasts', 'amount': '4'}

This flavorful onion and garlic baked chicken is a delicious and easy-to-make dish that is perfect for any occasion.

Ingredients

Dried thyme (1/2 teaspoon)
Paprika (1/2 teaspoon)
Black pepper (1/2 teaspoon)
Salt (1 teaspoon)
Olive oil (2 tablespoons)
Garlic cloves (4, minced)
Onion (1 large, thinly sliced)
Chicken breasts (4)

Instructions

Preheat the oven to 375°F (190°C).
Place the chicken breasts in a baking dish.
In a small bowl, mix together the minced garlic, olive oil, salt, black pepper, paprika, and dried thyme.
Rub the garlic mixture all over the chicken breasts.
Arrange the thinly sliced onions on top of the chicken breasts.
Cover the baking dish with foil and bake for 20 minutes.
Remove the foil and continue baking for an additional 10 minutes, or until the chicken is cooked through and the onions are caramelized.
Serve the onion and garlic baked chicken hot and enjoy!

Dietary Information

Dish Type: Main Course • Prep Time: 10 minutes • Cook Time: 30 minutes • Calories: 350 • Fat: 15g • Carbs: 10g • Protein: 40g • Sodium: 800mg • Sugar: 2g

Onion and Garlic Baked Chicken

Ingredients

Instructions

Dietary Information

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