Ottoman Sultana Latte

Ingredients

• Ground cinnamon (for garnish)
• Whipped cream (for topping)
• Honey (2 tablespoons)
• Milk (1 cup)
• Cinnamon stick (1 stick)
• Cardamom pods (4 pods, crushed)
• Sultanas (1/4 cup)
• Coffee (2 cups)

Instructions

1. In a saucepan, combine the coffee, sultanas, crushed cardamom pods, and cinnamon stick.
2. Bring the mixture to a simmer over medium heat and let it steep for 5 minutes.
3. Remove the saucepan from heat and strain the coffee mixture into two mugs.
4. In the same saucepan, heat the milk over medium heat until hot but not boiling.
5. Pour the hot milk into the mugs with the strained coffee mixture.
6. Stir in the honey until well combined.
7. Top each mug with whipped cream and sprinkle with ground cinnamon.
8. Serve hot and enjoy!