Teresa's Recipes
Paper Plane Cocktail
The Paper Plane is a vibrant and refreshing cocktail that has captured the hearts of mixology enthusiasts since its creation in the mid-2000s. This delightful concoction expertly balances the rich warmth of bourbon with the bittersweet notes of Aperol and Amaro Nonino, all brightened by the zesty kick of fresh lemon juice. It's a modern classic that embodies the spirit of innovation in cocktail culture, making it perfect for any occasion, from casual gatherings to sophisticated soirées.
Ingredients
- 3/4 ounce Bourbon
- 3/4 ounce Aperol
- 3/4 ounce Amaro Nonino
- 3/4 ounce Fresh lemon juice
- for shaking Ice
- for garnish Lemon twist
Dietary Notes
- Servings: 1
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 0g
- Carbs: 15g
- Protein: 0g
- Sodium: 5mg
- Sugar: 5g
Instructions
- Fill a cocktail shaker with ice to chill the ingredients.
- Add the bourbon, Aperol, Amaro Nonino, and fresh lemon juice into the shaker.
- Shake vigorously for about 15-20 seconds until well-chilled.
- Strain the cocktail into a chilled coupe glass, allowing it to flow smoothly for a clean presentation.
- Garnish with a twist of lemon, expressing the oils over the drink before placing it in the glass for an aromatic finish.
- Serve immediately and enjoy the complex flavors!
Tips
- For a slightly sweeter version, consider adding a dash of simple syrup to the shaker.
- Experiment with different bourbons to find one that suits your palate; a higher proof bourbon can add more depth.
- If Amaro Nonino is unavailable, you can substitute with another herbal liqueur, but the flavor profile may change.