Parmesan Garlic Roasted Sweet Potatoes

Ingredients

• Fresh parsley (1 tablespoon, chopped (for garnish))
• Black pepper (1/4 teaspoon)
• Salt (1/2 teaspoon)
• Parmesan cheese (1/4 cup, grated)
• Garlic powder (1 teaspoon)
• Olive oil (2 tablespoons)
• Sweet potatoes (2 large, peeled and cut into cubes)

Instructions

1. Preheat the oven to 425°F (220°C).
2. In a large bowl, combine the sweet potatoes, olive oil, garlic powder, Parmesan cheese, salt, and black pepper. Toss until the sweet potatoes are evenly coated.
3. Spread the sweet potatoes in a single layer on a baking sheet.
4. Roast in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and golden brown, flipping halfway through.
5. Remove from the oven and garnish with fresh parsley.
6. Serve hot and enjoy!