Peach and Apricot Milkshake

Peach and Apricot Milkshake

Indulge in the blissful flavors of summer with this luscious Peach and Apricot Milkshake. This delightful concoction perfectly marries the juicy sweetness of ripe peaches with the subtly tart notes of apricots, creating a refreshing and creamy treat that’s perfect for warm days. With its vibrant color and rich flavor, this milkshake not only quenches your thirst but also makes for a delightful dessert or snack. Historically, both peaches and apricots have been celebrated for their sweetness and nutritional benefits, making this milkshake a delicious nod to summer’s bounty.

Servings: 2

Ingredients

  • Ice cubes (1 cup)
  • Honey (2 tablespoons (adjust to taste))
  • Milk (1 cup (whole or your choice))
  • Vanilla ice cream (2 scoops)
  • Apricots (2, peeled and pitted)
  • Peaches (2, peeled and pitted)

Instructions

  1. In a blender, combine the peeled and pitted peaches and apricots. Ensure they are ripe for maximum sweetness.
  2. Add the vanilla ice cream, milk, honey, and ice cubes to the blender.
  3. Blend on high speed until the mixture is smooth and creamy, about 30 seconds. Stop to scrape down the sides if needed.
  4. Taste the milkshake and adjust sweetness by adding more honey if desired, then blend again briefly.
  5. Pour the milkshake into chilled glasses and serve immediately.
  6. Optional: Garnish each milkshake with a slice of peach or apricot on the rim of the glass or a sprig of mint for added freshness.

Dietary Information

Servings: 2 • Dish Type: Beverage/Dessert • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 450 • Fat: 18g • Carbs: 65g • Protein: 8g • Sodium: 150mg • Sugar: 40g