Peach and Blueberry Salsa

Name: Peach and Blueberry Salsa
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Tortilla chips', 'amount': 'For serving'}; {'ingredient': 'Black pepper', 'amount': '1/4 teaspoon'}; {'ingredient': 'Salt', 'amount': '1/2 teaspoon'}; {'ingredient': 'Jalapeno', 'amount': '1 small, seeded and finely chopped'}; {'ingredient': 'Lime juice', 'amount': '2 tablespoons'}; {'ingredient': 'Cilantro', 'amount': '1/4 cup, chopped'}; {'ingredient': 'Red onion', 'amount': '1/4 cup, finely chopped'}; {'ingredient': 'Blueberries', 'amount': '1 cup'}; {'ingredient': 'Peaches', 'amount': '2 medium, diced'}

This refreshing salsa combines the sweetness of peaches with the tartness of blueberries for a delicious twist on traditional salsa.

Ingredients

Tortilla chips (for serving)
Black pepper (1/4 teaspoon)
Salt (1/2 teaspoon)
Jalapeno (1 small, seeded and finely chopped)
Lime juice (2 tablespoons)
Cilantro (1/4 cup, chopped)
Red onion (1/4 cup, finely chopped)
Blueberries (1 cup)
Peaches (2 medium, diced)

Instructions

In a medium bowl, combine the diced peaches, blueberries, red onion, cilantro, lime juice, jalapeno, salt, and black pepper.
Gently toss everything together until well mixed.
Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve the peach and blueberry salsa with tortilla chips for dipping.

Dietary Information

Dish Type: Appetizer • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 80 • Fat: 0g • Carbs: 20g • Protein: 1g • Sodium: 5mg • Sugar: 15g

Peach and Blueberry Salsa

Ingredients

Instructions

Dietary Information

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