Refreshing Peach and Mango Parfait

Ingredients

• Fresh mint leaves (a handful for garnish)
• Granola (1 cup)
• Honey (4 tablespoons)
• Greek yogurt (2 cups)
• Ripe mango (1, peeled and diced)
• Ripe peaches (2, pitted and diced)

Instructions

1. Begin by preparing your fruit. Peel and dice the ripe mango and peaches. Place them in a bowl and set aside.
2. In a separate bowl, combine the Greek yogurt and honey. Stir until they are well mixed.
3. Start assembling the parfaits by layering a spoonful of the peach and mango mixture at the bottom of your serving glasses or bowls.
4. Add a layer of the yogurt and honey mixture over the fruit.
5. Continue these layers until all of the ingredients have been used, ensuring you finish with a layer of the yogurt mixture on top.
6. Sprinkle a layer of granola over the top of each parfait.
7. Garnish with a few fresh mint leaves for a pop of color and freshness.
8. Serve immediately for the best taste and texture.