Teresa's Recipes
Peach and Nectarine Margarita
Dive into the taste of summer with this delightful Peach and Nectarine Margarita! Bursting with the sweetness of ripe peaches and nectarines, this cocktail is perfectly balanced with zesty lime juice, making it a refreshing treat for warm evenings. The vibrant colors and flavors are sure to uplift your spirits, whether you’re hosting a gathering or enjoying a quiet night in. This cocktail not only celebrates the lush stone fruits of summer but also pays homage to the rich history of margaritas, which date back to the 1930s in Mexico, often enjoyed as a symbol of celebration and festivity.
Ingredients
- 2 medium, peeled and pitted Peaches
- 2 medium, peeled and pitted Nectarines
- 1/4 cup, freshly squeezed Lime juice
- 1/2 cup Tequila
- 1/4 cup Triple sec
- 2 cups Ice
- for garnish Lime wedges
- for rimming glasses Salt
Dietary Notes
- Servings: 4
- Dish Type: Cocktail
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Calories: 200
- Fat: 0g
- Carbs: 25g
- Protein: 0g
- Sodium: 50mg
- Sugar: 15g
Instructions
- Start by preparing the glasses. Rub a lime wedge around the rim of each glass and dip the rim into salt to coat it evenly. Set aside.
- In a blender, combine the peeled and pitted peaches and nectarines, lime juice, tequila, triple sec, and ice.
- Blend the mixture on high speed until smooth and creamy. Adjust the consistency by adding more ice if desired.
- Pour the margarita mixture into the prepared glasses.
- Garnish each glass with a lime wedge for an extra pop of color and flavor.
- Serve immediately and enjoy this refreshing cocktail with friends or family!
Tips
- For an extra twist, consider adding a splash of club soda for a fizzy version.
- If you prefer a sweeter margarita, you can add a bit of agave syrup or simple syrup to taste.
- Feel free to experiment with other seasonal fruits such as strawberries or mangoes for a unique flavor profile.