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Summer Bliss Peach and Raspberry Salad
Dive into a bowl of Summer Bliss Peach and Raspberry Salad, a vibrant and refreshing dish that embodies the essence of sunny summer days. This salad marries the sweetness of ripe peaches with the tartness of fresh raspberries, while the crunch of walnuts, the creamy tang of feta cheese, and the bite of red onions add a symphony of textures and flavors. Tossed in a homemade tangy-sweet balsamic vinaigrette, this salad is a perfect side dish or light meal on a warm day. It's a classic combination that dates back to ancient Greece where fruits were often mixed with cheese and nuts.
Servings: 4
Ingredients
- Salt
- to taste
- Pepper
- to taste
- Balsamic vinegar
- 1/4 cup
- Honey
- 2 tablespoons
- Olive oil
- 1/2 cup
- Walnuts
- 1/2 cup, chopped
- Feta cheese
- 1/2 cup, crumbled
- Red onion
- 1/4 cup, thinly sliced
- Raspberries
- 1 cup
- Peaches
- 2, pitted and sliced
- Mixed salad greens
- 4 cups
Instructions
- Prepare the vinaigrette by whisking together balsamic vinegar, honey, and olive oil in a small bowl until well combined. Season with salt and pepper to taste.
- In a large salad bowl, combine the mixed salad greens, sliced peaches, raspberries, red onion, feta cheese, and chopped walnuts.
- Drizzle the homemade balsamic vinaigrette over the salad.
- Toss gently to combine all the ingredients, making sure everything is evenly coated.
- Serve immediately to maintain the freshness and enjoy this burst of summer on a plate!
Dietary Information
Servings: 4 • Dish Type: Salad • Prep Time: 15 minutes • Calories: 350 • Fat: 27g • Carbs: 23g • Protein: 7g • Sodium: 300mg • Sugar: 16g
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