Peach Margarita

Peach Margarita

Get ready to be transported to a sun-drenched beach with our Peach Margarita. The perfect blend of ripe, juicy peaches, tequila, and a hint of lime creates a tropical cocktail that is both refreshing and indulgent. The velvety texture of the fresh peaches, combined with the kick from the tequila and the tang of lime, makes this a must-try summer cocktail. This recipe was inspired by traditional margaritas from Mexico, where peaches are often used in their cuisine to add a sweet, fruity twist.

Servings: 2

Ingredients

  • Lime wedges (1 lime, cut into wedges for garnish and rimming the glasses)
  • Salt (1/4 cup for rimming the glasses)
  • Ice (1 cup)
  • Agave syrup (2 tablespoons)
  • Lime juice (1/4 cup)
  • Tequila (1 cup)
  • Ripe peaches (2, peeled and pitted)

Instructions

  1. First, prepare your glasses. Rub a lime wedge around the rim of each glass, then dip in a plate of salt. Set aside.
  2. In a blender, combine the ripe, peeled and pitted peaches, tequila, fresh lime juice, agave syrup, and ice.
  3. Blend the mixture until it's smooth and creamy. This should take about 30 seconds to 1 minute.
  4. Pour the peach margarita mixture into your prepared, salt-rimmed glasses.
  5. Garnish each glass with a fresh lime wedge.
  6. Serve immediately and enjoy the taste of summer!

Dietary Information

Servings: 2 • Dish Type: Drink • Prep Time: 10 minutes • Cook Time: 0 minutes • Calories: 300 • Fat: 0g • Carbs: 30g • Protein: 1g • Sodium: 590mg • Sugar: 25g