
Want more deliciousness? Follow me on X @TeresasRecipes for the latest culinary creations and kitchen adventures!
Tropical Pineapple Sage Spritz
Escape to a tropical paradise with this invigorating Tropical Pineapple Sage Spritz! This delightful cocktail is a harmonious blend of sweet, juicy pineapple juice, aromatic sage-infused syrup, and effervescent sparkling water, all brightened with a splash of zesty fresh lime juice. Each sip offers a refreshing burst of flavor, making it the perfect drink for warm summer afternoons or festive gatherings. The sage, revered since ancient times for its medicinal properties and culinary versatility, adds an elegant aromatic depth to this vibrant beverage, creating a truly unique drinking experience. Garnish with fresh sage leaves for a touch of elegance and an extra hint of herbal delight, ensuring each glass is as beautiful as it is delicious.
Servings: 2
Ingredients
- Fresh sage leaves
- 1/4 cup, plus extra for garnish
- Ice
- as needed
- Lime
- 1, juiced
- Sparkling water
- 1 cup
- Pineapple juice
- 3/4 cup
- Sugar
- 1/2 cup
- Water
- 1/2 cup
Instructions
- To make the sage-infused syrup, combine the sugar and water in a small saucepan over medium heat. Stir until the sugar dissolves completely.
- Add the fresh sage leaves to the saucepan and bring the mixture to a gentle simmer. Remove from heat and let the mixture steep for 15-20 minutes to extract the sage's aromatic flavor.
- Strain the syrup through a fine mesh sieve to remove the sage leaves, and let it cool completely before using.
- In a large glass, combine the pineapple juice, 2 tablespoons of the sage-infused syrup, the freshly squeezed lime juice, and sparkling water. Adjust the syrup to taste if you prefer a sweeter drink.
- Stir well to mix all the ingredients together, ensuring the flavors are well blended.
- Fill the glass with ice and garnish with additional fresh sage leaves for a stunning presentation.
- Serve immediately and enjoy the refreshing tropical flavors!
Dietary Information
Servings: 2 • Dish Type: Cocktail • Prep Time: 10 minutes • Cook Time: 20 minutes (for syrup steeping) • Calories: 150 • Fat: 0g • Carbs: 36g • Protein: 0g • Sodium: 5mg • Sugar: 30g
Reviews
Share Your Experience
Your Review
Want to share your experience with this recipe?
Sign in to Leave a ReviewCommunity Reviews
Loading community reviews...
Selecting wines...