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Tropical Pineapple Salsa Dog
Dive into a taste of paradise with the Tropical Pineapple Salsa Dog! This vibrant dish pairs juicy, grilled hot dogs with a refreshing, zesty pineapple salsa that bursts with tropical flavors. The sweetness of ripe pineapple mingles perfectly with the heat of jalapeño and the brightness of fresh cilantro, all balanced with a splash of lime juice. Ideal for summer barbecues, beach picnics, or a casual weeknight dinner, these hot dogs are a delightful fusion of American comfort food and Caribbean flair. The Tropical Pineapple Salsa Dog is not just a meal; it's a culinary escape to sun-kissed shores. This dish draws inspiration from the rich traditions of grilling in American barbecue culture, infused with the tropical sweetness found in Caribbean cuisine, making it a unique and exciting addition to your culinary repertoire.
Servings: 4
Ingredients
- Hot dogs
- 4
- Hot dog buns
- 4
- Pineapple
- 1 cup, diced
- Red onion
- 1/4 cup, finely chopped
- Jalapeno
- 1, minced (seeds removed for less heat)
- Cilantro
- 1/4 cup, chopped
- Lime juice
- 1 tablespoon
- Salt
- to taste
Instructions
- Preheat your grill to medium-high heat, ensuring it is clean and well-oiled to prevent sticking.
- Grill the hot dogs for about 5-7 minutes, turning occasionally, until they are heated through and have nice grill marks.
- While the hot dogs are grilling, prepare the pineapple salsa. In a medium bowl, combine the diced pineapple, finely chopped red onion, minced jalapeno, chopped cilantro, lime juice, and salt. Mix well to combine all the flavors. Adjust salt to taste.
- Once the hot dogs are grilled, place each one in a soft hot dog bun.
- Generously top each hot dog with the prepared pineapple salsa, allowing the vibrant colors and flavors to shine through.
- Serve immediately and enjoy your tropical twist on a classic favorite!
Dietary Information
Servings: 4 • Dish Type: Main Course • Prep Time: 10 minutes • Cook Time: 10 minutes • Calories: 350 • Fat: 20g • Carbs: 30g • Protein: 12g • Sodium: 800mg • Sugar: 8g
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