Teresa's Recipes
Pizza Burger
Experience a mouthwatering fusion of two beloved classics with the Pizza Burger! This delightful dish combines the juicy goodness of a burger with the cheesy, savory flavors of pizza. Topped with gooey mozzarella, zesty marinara sauce, and spicy pepperoni, each bite is a celebration of flavor that will satisfy both burger and pizza lovers. Perfect for backyard barbecues or a cozy night in, this recipe is sure to become a family favorite. Did you know that the pizza burger originated in the United States, combining Italian-American cuisine's favorite elements into a single, indulgent dish?
Ingredients
- 1 pound Ground beef
- 1 teaspoon Italian seasoning
- 1/2 teaspoon Garlic powder
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
- 4, split Burger buns
- 1 cup, shredded Mozzarella cheese
- 1/2 cup Marinara sauce
- 1/2 cup Pepperoni slices
Dietary Notes
- Servings: 4
- Dish Type: Main Course
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Calories: 450
- Fat: 28g
- Carbs: 28g
- Protein: 30g
- Sodium: 700mg
- Sugar: 2g
Instructions
- In a large mixing bowl, combine the ground beef, Italian seasoning, garlic powder, salt, and black pepper. Mix until the ingredients are well combined but be careful not to overwork the meat.
- Divide the mixture into 4 equal portions and shape them into burger patties, making a slight indentation in the center of each to prevent puffing during cooking.
- Preheat your grill or skillet over medium heat. Once hot, add the patties and cook for about 5 minutes on one side.
- Flip the patties and top each with a generous spoonful of marinara sauce, a handful of shredded mozzarella, and a few pepperoni slices.
- Cover the grill or skillet with a lid to allow the cheese to melt, cooking for an additional 3-4 minutes or until the burgers reach your desired level of doneness.
- Carefully remove the patties from the grill or skillet and place each one on a burger bun. Serve immediately.
Tips
- For extra flavor, consider adding fresh basil or oregano to the beef mixture.
- Feel free to substitute ground turkey or chicken for a leaner option.
- You can also add toppings like sliced olives, bell peppers, or mushrooms for an even heartier pizza experience.