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Polder Peppermint Latte
Experience the cozy embrace of winter with a Polder Peppermint Latte, a delightful beverage that harmonizes the robust warmth of freshly brewed espresso with the invigorating coolness of peppermint. This festive drink is perfect for chilly days, inviting you to indulge in its creamy texture and sweet, minty flavor. Whether you're snuggled up by the fireplace or enjoying a holiday gathering, this latte is sure to elevate your spirits and warm your heart. Historically, peppermint has been cherished for centuries not only for its refreshing taste but also for its soothing properties, making this latte both a delicious and comforting choice.
Servings: 1
Ingredients
- Espresso
- 1 shot
- Milk
- 1 cup
- Peppermint syrup
- 2 tablespoons
- Whipped cream
- 1/4 cup
- Crushed peppermint candy
- 1 tablespoon, for garnish
Instructions
- Brew a shot of espresso using your preferred method (espresso machine, stovetop, etc.).
- In a small saucepan, heat the milk over medium heat until hot but not boiling, stirring occasionally to prevent scorching.
- Once the milk is hot, remove it from heat and whisk vigorously until it becomes frothy and creamy.
- Pour the hot frothed milk into a large mug. Add the peppermint syrup and stir gently to incorporate.
- Carefully pour the espresso shot over the milk mixture, allowing it to create a beautiful layered effect.
- Top the latte with a generous dollop of whipped cream.
- Sprinkle crushed peppermint candy over the whipped cream for an added touch of festive flair.
- Serve hot and enjoy the delightful combination of flavors!
Dietary Information
Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 250 • Fat: 8g • Carbs: 35g • Protein: 6g • Sodium: 120mg • Sugar: 20g
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