Teresa's Recipes
Pommac - A Swedish Berry Delight
Pommac is a beloved Swedish soft drink that brings the essence of summer to your glass. Made from a harmonious blend of fresh fruits and berries, this refreshing beverage is perfect for festive occasions, family gatherings, or simply to enjoy on a warm day. The effervescence from the carbonated water paired with the sweetness of sugar and the tartness of citrus creates a delightful balance that will tantalize your taste buds. Traditionally served chilled, Pommac is not just a drink; it's a celebration of Swedish culture and the joy of sharing with loved ones.
Ingredients
- 2 cups, fresh or frozen Mixed berries (strawberries, raspberries, blueberries, etc.)
- 1, juiced Orange
- 1, juiced Lemon
- 1/2 cup, adjust to taste Sugar
- 2 cups Water
- 4 cups, chilled Carbonated water
Dietary Notes
- Servings: 6
- Dish Type: Beverage
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Calories: 90
- Fat: 0g
- Carbs: 23g
- Protein: 0g
- Sodium: 5mg
- Sugar: 20g
Instructions
- In a large pot, combine the mixed berries, freshly squeezed orange juice, freshly squeezed lemon juice, sugar, and 2 cups of water.
- Bring the mixture to a boil over medium heat, stirring occasionally to dissolve the sugar.
- Once boiling, reduce the heat and let it simmer for about 10 minutes to allow the flavors to meld.
- After simmering, strain the mixture through a fine mesh sieve into a large pitcher, discarding the solids. Press down on the berries to extract as much liquid as possible.
- Let the berry mixture cool to room temperature before stirring in the chilled carbonated water gently to preserve its fizz.
- Serve the Pommac over ice for an extra refreshing experience.
Tips
- For a twist, try adding a splash of elderflower syrup for added floral notes.
- You can also experiment with different fruit combinations such as peaches or cherries for a unique flavor.
- This drink can be made ahead of time; just add the carbonated water right before serving to keep it bubbly.