Prosciutto Wrapped Asparagus

Prosciutto Wrapped Asparagus

This elegant appetizer features tender asparagus spears wrapped in savory prosciutto.

Ingredients

  • Black pepper (to taste)
  • Olive oil (1 tablespoon)
  • Prosciutto (8 slices)
  • Asparagus (1 bunch)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Trim the tough ends of the asparagus spears.
  3. Wrap each asparagus spear with a slice of prosciutto, starting from the bottom and working your way up.
  4. Place the wrapped asparagus on a baking sheet lined with parchment paper.
  5. Drizzle olive oil over the wrapped asparagus and sprinkle with black pepper.
  6. Bake for 12-15 minutes, or until the asparagus is tender and the prosciutto is crispy.
  7. Serve hot and enjoy!

Dietary Information

Dish Type: Appetizer • Prep Time: 10 minutes • Cook Time: 15 minutes • Calories: 150 • Fat: 8g • Carbs: 4g • Protein: 12g • Sodium: 400mg • Sugar: 2g