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Gourmet Provolone and Ham Sandwich
Indulge in the layers of flavor with this Gourmet Provolone and Ham Sandwich, featuring creamy provolone cheese, savory ham, and a delightful crunch from fresh vegetables. Dressed with a zesty mustard and rich mayonnaise, this sandwich is perfect for a quick lunch or a picnic treat. With roots tracing back to Italian cuisine, where quality ingredients reign supreme, this sandwich is a homage to traditional deli delights, enhanced for a modern palate.
Servings: 1
Ingredients
- Bread
- 2 slices (preferably ciabatta or whole grain)
- Provolone cheese
- 2 slices
- Ham
- 4 slices (preferably smoked or honey ham)
- Tomato
- 1 medium, sliced
- Lettuce
- 1 leaf (romaine or butter lettuce for crunch)
- Mayonnaise
- 1 tablespoon
- Mustard
- 1 teaspoon
- Salt
- to taste
- Pepper
- to taste
Instructions
- Start by spreading 1 tablespoon of mayonnaise evenly on one slice of bread.
- On the other slice, spread 1 teaspoon of mustard, adjusting to your taste preference.
- Layer the sandwich by placing 2 slices of provolone cheese on the mayonnaise-covered bread.
- Next, add 4 slices of ham atop the cheese, followed by the lettuce and tomato slices.
- Season with salt and pepper to taste, ensuring the flavors meld beautifully.
- Carefully place the mustard-covered slice of bread on top to complete the sandwich.
- For an extra touch, grill the sandwich on a skillet for 2-3 minutes per side until golden brown and the cheese slightly melts.
- Cut the sandwich in half diagonally and serve immediately, enjoying the melty goodness and fresh crunch.
Dietary Information
Servings: 1 • Dish Type: Sandwich • Prep Time: 10 minutes • Cook Time: 5 minutes (optional grilling) • Calories: 450 • Fat: 25g • Carbs: 35g • Protein: 20g • Sodium: 900mg • Sugar: 3g
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