Teresa's Recipes
Raspberry Cordial
Experience the essence of summer with this delightful Raspberry Cordial! This vibrant, sweet, and tangy beverage captures the lush flavor of fresh raspberries, making it a perfect refreshment for hot days or a sophisticated mixer for cocktails. Historically, cordials have been enjoyed since the Middle Ages as sweetened fruit-infused drinks, often believed to have medicinal properties. Whether enjoyed on their own, over ice, or as a base for a spritzer, this cordial is sure to impress your guests and elevate any gathering.
Ingredients
- 2 cups, plus extra for garnish Fresh raspberries
- 1 cup Granulated sugar
- 1/2 cup, freshly squeezed Lemon juice
- 4 cups, divided Water
Dietary Notes
- Servings: 8
- Dish Type: Beverage
- Prep Time: 15 minutes
- Chill Time: 2 hours
- Calories: 100
- Fat: 0g
- Carbs: 26g
- Protein: 1g
- Sodium: 5mg
- Sugar: 24g
Instructions
- In a blender, combine the fresh raspberries, granulated sugar, and 1 cup of the water. Blend until smooth and well combined.
- Strain the mixture through a fine-mesh sieve into a large pitcher, using a spatula or spoon to press down on the solids to extract as much liquid as possible. Discard the solids.
- Add the remaining 3 cups of water and the freshly squeezed lemon juice to the pitcher. Stir well to combine all the ingredients.
- Chill the raspberry cordial in the refrigerator for at least 2 hours to allow the flavors to meld.
- Serve the raspberry cordial over ice, garnished with fresh raspberries and a slice of lemon if desired.
Tips
- For a sparkling twist, top the cordial with club soda or sparkling water just before serving.
- Feel free to experiment with other berries such as blackberries or strawberries for a mixed berry cordial.
- This cordial can also be used as a delicious syrup for pancakes, waffles, or even drizzled over desserts.