Want more deliciousness? Follow me on X @TeresasRecipes for the latest culinary creations and kitchen adventures!
Decadent Raspberry Hot Chocolate
Experience the luxurious fusion of flavors in this decadent raspberry hot chocolate. This delightful twist on the classic beverage combines the richness of dark chocolate with the bright, tartness of fresh raspberries, creating a comforting drink that's perfect for chilly evenings. Topped with a cloud of whipped cream and a sprinkle of berries, this hot chocolate is not just a drink; it’s a celebration in a mug! Historically, hot chocolate has roots that trace back to the ancient civilizations of Mesoamerica, where cacao was revered as a divine gift. Today, we elevate it with fresh raspberries, making it a modern indulgence.
Servings: 2
Ingredients
- Fresh raspberries
- 1 cup, plus extra for garnish
- Whipped cream
- 1 cup, for topping
- Raspberry syrup
- 1/4 cup, store-bought or homemade
- Dark chocolate
- 4 ounces, chopped (70% cacao recommended)
- Milk
- 2 cups, whole or your preferred milk
Instructions
- In a saucepan, heat the milk over medium heat until hot but not boiling, stirring occasionally to prevent scorching.
- Once the milk is warm, add the chopped dark chocolate and raspberry syrup to the saucepan.
- Whisk continuously until the chocolate is fully melted and the mixture is smooth and creamy, about 3-5 minutes.
- Remove the saucepan from heat and pour the hot chocolate into mugs.
- Generously top each mug with whipped cream, and garnish with fresh raspberries for an extra pop of color and flavor.
- Serve immediately and savor the luxurious taste!
Dietary Information
Servings: 2 • Dish Type: Beverage • Prep Time: 10 minutes • Cook Time: 5 minutes • Calories: 450 • Fat: 25g • Carbs: 50g • Protein: 8g • Sodium: 150mg • Sugar: 30g
Reviews
Share Your Experience
Your Review
Want to share your experience with this recipe?
Sign in to Leave a ReviewCommunity Reviews
Loading community reviews...
Selecting wines...