Teresa

Teresa's Recipes Creamy Raspberry Yogurt with Honey and Mint

Creamy Raspberry Yogurt with Honey and Mint - Savor the lusciousness of this Creamy Raspberry Yogurt, where the tartness of fresh raspberries melds beautifully with the smoothness of plain yogurt.

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Creamy Raspberry Yogurt with Honey and Mint

Savor the lusciousness of this Creamy Raspberry Yogurt, where the tartness of fresh raspberries melds beautifully with the smoothness of plain yogurt. Sweetened with golden honey and adorned with fragrant mint leaves, this vibrant dish is a feast for the eyes and the palate. This delightful treat not only serves as a refreshing snack or breakfast option but also packs a punch of antioxidants and gut-friendly probiotics. Yogurt has a rich history, revered for centuries across cultures for its health benefits and culinary versatility, making it a timeless choice for both sweet and savory delights.

Serves 4

Ingredients

Fresh raspberries
2 cups, rinsed and patted dry
Plain yogurt
2 cups (greek or regular)
Honey
3 tablespoons, or to taste
Fresh mint leaves
1/4 cup, finely chopped, plus extra for garnish

Instructions

  1. Start by rinsing the fresh raspberries under cold water and gently patting them dry with a paper towel.
  2. In a blender, combine the fresh raspberries, plain yogurt, honey, and finely chopped mint leaves.
  3. Blend the mixture on high speed until smooth and creamy, ensuring there are no raspberry lumps left.
  4. Taste the yogurt and adjust sweetness by adding more honey if desired, blending again to incorporate.
  5. Pour the creamy raspberry yogurt into serving bowls or elegant glasses for an appealing presentation.
  6. Garnish each serving with a sprig of fresh mint leaves for a pop of color and added freshness.
  7. Chill the yogurt for at least 30 minutes for the best flavor experience before serving. Enjoy immediately or refrigerate for up to 2 days.

Tips

  • 💡 For added texture, consider folding in some granola or chopped nuts just before serving.
  • 💡 Feel free to substitute other berries like blueberries or strawberries for a different flavor profile.
  • 💡 If you prefer a thicker consistency, opt for Greek yogurt.

Dietary Information

Servings: 4 Dish Type: Breakfast/Snack Prep Time: 10 minutes Cook Time: 0 minutes Calories: 150 Fat: 4g Carbs: 25g Protein: 5g Sodium: 50mg Sugar: 16g

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