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Romanian Inspired Sour Cherry Salad
Experience a taste of Romania with our vibrant and zesty Sour Cherry Salad. This delightful salad beautifully combines the tartness of ripe sour cherries with the freshness of mixed greens, the bite of red onion, and the rich creaminess of feta cheese. Tossed in a sweet and tangy balsamic-honey vinaigrette, every bite is a symphony of flavors that will leave you refreshed and satisfied.
Servings: 4
Ingredients
- Salt
- 1/2 teaspoon, or to taste
- Black pepper
- 1/2 teaspoon, or to taste
- Honey
- 2 tablespoons
- Balsamic vinegar
- 1/4 cup
- Olive oil
- 1/2 cup
- Feta cheese
- 1 cup, crumbled
- Red onion
- 1 medium, thinly sliced
- Mixed greens
- 6 cups
- Sour cherries
- 1 cup, pitted
Instructions
- In a large salad bowl, combine the mixed greens, thinly sliced red onion, crumbled feta cheese, and pitted sour cherries.
- To prepare the vinaigrette, in a separate bowl, whisk together the olive oil, balsamic vinegar, and honey until well integrated. Season with salt and pepper to taste.
- Drizzle your freshly made vinaigrette over the salad. Toss gently until all the ingredients are evenly coated.
- Serve the salad immediately to enjoy the crispness of the greens and the bursting flavors of the vinaigrette. Enjoy as a light lunch or a refreshing side dish.
Dietary Information
Servings: 4 • Dish Type: Salad • Prep Time: 15 minutes • Cook Time: 0 minutes • Calories: 260 • Fat: 20g • Carbs: 15g • Protein: 6g • Sodium: 500mg • Sugar: 10g
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