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Russian Winter Coffee
Indulge in the warmth and comfort of Russian Winter Coffee, a delightful blend of strong brewed coffee, rich Kahlua, and vodka, infused with aromatic spices. This cozy drink is perfect for sipping by the fireplace on chilly winter evenings, bringing a touch of Russian hospitality to your home. Historically, coffee has been a beloved beverage in Russia, often enjoyed with a twist, and this recipe captures that spirit beautifully.
Servings: 2
Ingredients
- Strong brewed coffee
- 2 cups
- Vodka
- 1/4 cup
- Kahlua
- 1/4 cup
- Cinnamon
- 1/2 teaspoon
- Nutmeg
- 1/4 teaspoon
- Cinnamon sticks
- 2 for garnish
- Whipped cream
- 1/2 cup
Instructions
- Brew a strong cup of your favorite coffee, ensuring it's robust enough to stand up to the added flavors.
- In a small saucepan, heat the vodka and Kahlua over low heat until warm, but do not let it boil.
- Stir in the cinnamon and nutmeg, allowing the spices to infuse into the mixture for about 1-2 minutes.
- Pour the brewed coffee into two mugs, filling each about halfway.
- Divide the warm vodka and Kahlua mixture between the mugs, stirring gently to combine the flavors.
- Top each mug with a generous dollop of whipped cream, and garnish with a cinnamon stick for an extra touch of warmth and spice.
- Serve hot and enjoy this cozy drink while reminiscing about winter nights by the fire.
Dietary Information
Servings: 2 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 250 • Fat: 10g • Carbs: 30g • Protein: 1g • Sodium: 50mg • Sugar: 15g
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