Rye Buck

Rye Buck

The Rye Buck is a delightful cocktail that combines the robust flavors of rye whiskey with the zesty brightness of fresh lime juice and the effervescence of ginger beer. This refreshing beverage is perfect for a summer evening, a cozy winter gathering, or any occasion that calls for a little celebration. With its roots tracing back to classic American cocktails, the Rye Buck embodies a timeless charm that is both invigorating and sophisticated. Whether you enjoy it on a patio or at a festive gathering, this cocktail is sure to impress your guests and elevate your spirits.

Servings: 1

Ingredients

  • Ice (as needed)
  • Lime wedge (1, for garnish)
  • Fresh lime juice (1 oz (30ml))
  • Ginger beer (4 oz (120ml))
  • Rye whiskey (2 oz (60ml))

Instructions

  1. Begin by filling a tall glass or highball glass with ice cubes to chill the drink.
  2. In a cocktail shaker, pour in the rye whiskey and fresh lime juice. If you prefer a slightly sweeter cocktail, you can add a dash of simple syrup.
  3. Shake the mixture gently to combine the flavors, then strain it over the ice-filled glass.
  4. Top the drink with ginger beer, pouring slowly to maintain the carbonation.
  5. Using a bar spoon or straw, stir gently to mix, being careful not to lose the fizz.
  6. Garnish with a fresh lime wedge on the rim of the glass for an added touch of elegance.
  7. Serve immediately and enjoy the refreshing burst of flavors!

Dietary Information

Servings: 1 • Dish Type: Cocktail • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 180 • Fat: 0g • Carbs: 20g • Protein: 0g • Sodium: 10mg • Sugar: 10g