Rye Ginger Julep

Name: Rye Ginger Julep
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 4 servings
Ingredients: {'ingredient': 'Mint sprig', 'amount': '1'}; {'ingredient': 'Lime wedge', 'amount': '1'}; {'ingredient': 'Ginger beer', 'amount': '1/4 cup'}; {'ingredient': 'Crushed ice', 'amount': '1 cup'}; {'ingredient': 'Fresh mint leaves', 'amount': '6-8 leaves'}; {'ingredient': 'Ginger syrup', 'amount': '1/2 ounce'}; {'ingredient': 'Rye whiskey', 'amount': '2 ounces'}

This refreshing cocktail combines the flavors of rye whiskey, ginger, and mint for a delightful twist on the classic julep.

Ingredients

Mint sprig (1)
Lime wedge (1)
Ginger beer (1/4 cup)
Crushed ice (1 cup)
Fresh mint leaves (6-8 leaves)
Ginger syrup (1/2 ounce)
Rye whiskey (2 ounces)

Instructions

In a glass, muddle the mint leaves with the ginger syrup.
Add the rye whiskey and stir to combine.
Fill the glass with crushed ice.
Top with ginger beer and stir gently.
Garnish with a lime wedge and a mint sprig.
Serve and enjoy!

Dietary Information

Dish Type: Cocktail • Prep Time: 5 minutes • Cook Time: 0 minutes • Calories: 200 • Fat: 0g • Carbs: 10g • Protein: 0g • Sodium: 5mg • Sugar: 8g

Rye Ginger Julep

Ingredients

Instructions

Dietary Information

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