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Samoa Milkshake
Dive into a creamy paradise with this Samoa Milkshake, a decadent treat inspired by the iconic Samoa cookie. This indulgent milkshake blends rich chocolate and luscious caramel with velvety vanilla ice cream, creating a sip of nostalgia that will take you back to your childhood. Topped with a fluffy cloud of whipped cream, toasted coconut flakes, and delicate chocolate shavings, this delightful concoction is perfect for warm days or as a luxurious dessert that will impress family and friends. Treat yourself to this sweet escape and savor every delicious moment!
Servings: 4
Ingredients
- Vanilla ice cream
- 4 cups
- Whole milk
- 1 cup
- Chocolate sauce
- 1/4 cup
- Caramel sauce
- 1/4 cup
- Whipped cream
- 1 cup
- Toasted coconut flakes
- 1/2 cup
- Chocolate shavings
- 1/4 cup
- Extra caramel and chocolate sauce
- for drizzling
Instructions
- In a blender, combine the vanilla ice cream, whole milk, caramel sauce, and chocolate sauce.
- Blend on high speed until the mixture is smooth and creamy, ensuring all ingredients are well incorporated.
- If desired, drizzle extra caramel and chocolate sauce inside the serving glasses for added sweetness.
- Pour the milkshake into tall glasses, filling them about three-quarters full.
- Generously top each milkshake with whipped cream, creating a delightful cloud of creaminess.
- Sprinkle toasted coconut flakes and chocolate shavings over the whipped cream for added texture and flavor.
- Serve immediately with a straw and enjoy the rich, delicious flavors of your Samoa Milkshake!
Dietary Information
Servings: 4 • Dish Type: Dessert • Prep Time: 10 minutes • Calories: 550 • Fat: 25g • Carbs: 80g • Protein: 9g • Sodium: 150mg • Sugar: 55g
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