Deluxe Seafood Salad

Ingredients

Salt

to taste

Black pepper

to taste

Dijon mustard

2 tablespoons

Lemon juice

2 tablespoons, freshly squeezed

Mayonnaise

1/2 cup

Fresh dill

2 tablespoons, chopped

Green onions

3, thinly sliced

Red bell pepper

1, diced

Celery

2 stalks, finely chopped

Lobster meat

1 cup, cooked and chopped

Crab meat

1 cup, cooked and shredded

Shrimp

1 cup, cooked and chopped

Instructions

1. In a large mixing bowl, combine the chopped shrimp, shredded crab meat, and lobster meat.
2. Add the finely chopped celery, diced red bell pepper, sliced green onions, and fresh dill to the bowl and gently mix.
3. In a separate small bowl, whisk together the mayonnaise, Dijon mustard, lemon juice, salt, and black pepper until smooth and well combined.
4. Pour the dressing over the seafood mixture and toss gently to coat all ingredients evenly.
5. Cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld beautifully.
6. Serve the seafood salad chilled, garnished with additional dill or lemon wedges if desired.