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Sidra Coffee Spritz
Experience a delightful fusion of flavors with the Sidra Coffee Spritz, a refreshing cocktail that marries the crispness of Spanish sidra with the rich, velvety notes of coffee liqueur. This invigorating drink is topped with sparkling water, creating a bubbly sensation that dances on your palate. Perfect for warm evenings or as a unique brunch offering, this cocktail will transport you to the charming streets of Spain with each sip. Known for its balance of sweet and tart, sidra has been enjoyed for centuries, making this cocktail a homage to Spanish culture and its rich beverage traditions.
Servings: 1
Ingredients
- Ice
- to fill the glass
- Sidra (Spanish cider)
- 3 ounces
- Coffee liqueur
- 1.5 ounces
- Sparkling water
- to top off the drink
- Orange peel
- 1 strip (for garnish)
Instructions
- Begin by filling a tall glass with ample ice cubes to keep your drink chilled.
- Pour 3 ounces of sidra over the ice, allowing its refreshing flavor to set the base.
- Add 1.5 ounces of coffee liqueur for a touch of richness and depth.
- Top off the glass with sparkling water, adding a bubbly effervescence that lightens the drink.
- Gently stir the mixture to combine the flavors without losing the fizz.
- For a finishing touch, garnish your cocktail with a strip of orange peel, expressing its oils over the drink for added aroma.
- Serve immediately and enjoy the delightful layers of flavor!
Dietary Information
Servings: 1 • Dish Type: Cocktail • Prep Time: 5 minutes • Calories: 200 • Fat: 0g • Carbs: 20g • Protein: 0g • Sodium: 5mg • Sugar: 15g
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