Sirtaki Spiced Coffee

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Sirtaki Spiced Coffee

Experience the enchanting flavors of Greece with this Sirtaki Spiced Coffee, a warm and aromatic delight that invigorates your senses. Infused with a harmonious blend of spices—cinnamon, nutmeg, and cardamom—this coffee is sweetened with a touch of honey to create a comforting drink perfect for any time of day. Whether you're enjoying it on a sunny balcony or cozying up by the fireplace, this coffee will transport you to the lively streets of Greece, where Sirtaki music fills the air and friends gather to share moments of joy and laughter.

Servings: 1

Ingredients

  • Ground coffee (2 tablespoons)
  • Cinnamon (1/2 teaspoon)
  • Nutmeg (1/4 teaspoon)
  • Cardamom (1/4 teaspoon)
  • Honey (1-2 tablespoons (to taste))
  • Milk (1 cup (any type you prefer, dairy or non-dairy))
  • Hot water (1 cup)

Instructions

  1. In a coffee filter or French press, combine the ground coffee, cinnamon, nutmeg, and cardamom.
  2. Pour hot water over the coffee mixture and allow it to steep for 4 minutes to extract the rich flavors.
  3. While the coffee brews, heat the milk in a small saucepan over medium heat until it is hot but not boiling. For a frothy texture, you can whisk it as it heats.
  4. Remove the coffee filter or press down the French press plunger to separate the coffee grounds from the brewed coffee.
  5. Pour the spiced coffee into a mug and stir in honey to sweeten it to your liking.
  6. Gently pour the hot milk into the mug, stirring to combine the flavors harmoniously.
  7. For an extra special touch, sprinkle a pinch of cinnamon on top for garnish.
  8. Sip and savor your delightful Sirtaki spiced coffee, allowing the spices to awaken your senses.

Dietary Information

Servings: 1 • Dish Type: Beverage • Prep Time: 5 minutes • Cook Time: 5 minutes • Calories: 150 • Fat: 7g • Carbs: 20g • Protein: 6g • Sodium: 100mg • Sugar: 10g