Smoked Paprika Country Potatoes

Ingredients

• Black pepper (1/4 teaspoon)
• Salt (1/2 teaspoon)
• Onion powder (1 teaspoon)
• Garlic powder (1 teaspoon)
• Smoked paprika (1 tablespoon)
• Olive oil (2 tablespoons)
• Potatoes (4 medium, cubed)

Instructions

1. Preheat your oven to 400°F (200°C).
2. In a large bowl, combine the cubed potatoes, olive oil, smoked paprika, garlic powder, onion powder, salt, and black pepper. Toss until the potatoes are well coated.
3. Spread the potatoes out in a single layer on a baking sheet.
4. Bake for 15 minutes, then flip the potatoes and bake for another 15 minutes, or until they are crispy and golden brown.
5. Serve the potatoes hot, garnished with fresh parsley if desired.