Teresa's Recipes
Enhanced Southside Rickey
The Southside Rickey is a classic cocktail that embodies the vibrant essence of summer with its refreshing blend of gin, zesty lime, and fragrant mint. Originating in the early 20th century, this cocktail has roots in the Southside neighborhood of Chicago and has remained a beloved choice for those seeking a revitalizing drink. With a delightful balance of sweetness and tartness, topped off with a bubbly splash of club soda, this cocktail is perfect for sipping on a warm afternoon or at a festive gathering.
Ingredients
- 10-12 leaves, plus extra for garnish Fresh mint leaves
- 1 oz (about 1 lime) Fresh lime juice
- 1 oz Simple syrup
- 2 oz Gin
- for shaking and serving Ice
- to top Club soda
Dietary Notes
- Servings: 1
- Dish Type: Cocktail
- Prep Time: 5 minutes
- Calories: 200
- Fat: 0g
- Carbs: 10g
- Protein: 0g
- Sodium: 5mg
- Sugar: 8g
Instructions
- In a cocktail shaker, gently muddle the fresh mint leaves with the fresh lime juice and simple syrup to release the mint's aromatic oils.
- Add the gin to the shaker, followed by ice to fill it halfway.
- Secure the lid on the shaker and shake vigorously for about 15 seconds to combine and chill the ingredients.
- Strain the mixture into a glass filled with fresh ice, ensuring the mint leaves remain in the shaker.
- Top the drink with a splash of club soda for a refreshing fizz.
- Garnish with a sprig of fresh mint to enhance the visual appeal and aroma.
- Serve immediately and enjoy the invigorating flavors!
Tips
- For a sweeter drink, increase the amount of simple syrup to taste.
- Experiment with flavored gin, such as cucumber or elderflower, for a unique twist.
- If fresh mint is not available, consider using mint syrup as an alternative.